Tuesday, August 17, 2010

Okara Seitan Fajitas



Cut into slices, and saute together in a bit of canola oil:

• 1/4-1/2 red onion
• 1 small zucchini
• 1/2 green pepper
• 1/2 red, orange or yellow pepper
• 1/2 batch okara seitan, or other seitan

As you stir fry these, add in a generous amount of freshly ground pepper, a sprinkle of fajita or taco seasoning, and a sprinkle of chipotle powder to taste. You don't want to use more than a tablespoon of taco seasoning, because it will be too salty.

Put a little bit of filling in small flour tortillas and garnish with your choice of salsa, guacamole, cashew sour cream, rice.

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